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The Vintry, a Fuller’s pub in London, is hiring a Commis Chef on a fixed-term contract to cover a busy seasonal period. You’ll help prepare fresh, seasonal dishes as part of a vibrant, fast-paced kitchen. The role suits team players who take pride in quality, with training provided and access to Fuller's benefits and employee perks.
Join a supportive environment where you can grow, earn tips, and enjoy food and beverage discounts across Fuller’s pubs and hotels.
Join Fuller's: Where the true you thrives and diversity is embraced. At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the essence of who we are.
The Vintry is a modern city bar, serving wines and cocktails to a discerning city crowd. Popular for food, the bar is always busy at lunchtime - and you can expect a lively, vibrant atmosphere in the evening.
This role has a fixed end date to cover a busy seasonal period, this date will be discussed with you at interview.
What we can offer you:
What we look for in a Commis Chef: