Commis Chef | REF: H0715

Harrison Catering Services Ltd.; Greater London; Hybrid; GBP 18,000 - 22,000; Full time

Job summary

Harrison Catering Services Ltd. is seeking a Commis Chef to join one of our school catering teams. You will be responsible for preparing a variety of dishes and working as part of a dedicated kitchen team.

The ideal candidate will hold NVQ level 2 in Professional Cookery or an equivalent qualification and possess craft skills with a real passion for fresh food. Working hours are 07:00–16:00, Monday to Friday, 40 hours per week, term-time only.

Qualifications

• NVQ level 2 in Professional Cookery or equivalent.
• Willing to work 40 hours per week, Monday–Friday, 07:00–16:00.
• Term-time only.

Responsibilities

• Prepare a variety of food dishes for school catering.
• Support a busy kitchen while maintaining quality and safety standards.
• Work as part of a school catering team.

Skills

Craft skills

Passion for fresh food

Education

NVQ level 2 in Professional Cookery

Job description

Location: Broomwood Rd, London, SW11 6JZ

Working Hours: 07:00 to 16:00

Qualification needed: NVQ level 2 in Professional Cookery or equivalent

Term time / 52 weeks Term time

Our reference Ref: H0715

Hourly rate or salary: Competitive salary

Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly-cooked food to thousands of people in schools and workplaces every day.

We are looking for a Commis Chef to join one of our school catering teams. The position will be responsible for preparing a variety of food/dishes.

The ideal candidate will have proven craft skills and a real passion for fresh food. Ideally qualified to NVQ level 2 in Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 40 hours per week, Monday – Friday, 07:00 to 16:00, term-time only.

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