Commis Chef, Hotel Du Vin

Malmaison; St Andrews; On-site; GBP 12,000 - 17,000; Full time

Job summary

Hotel Du Vin in St Andrews is seeking a Commis Chef with Immediate Starts available. This full-time role offers hourly pay plus troncs and the chance to learn and grow in a busy kitchen.

You will be joining a team that prides itself on high standards and memorable guest experiences, with opportunities for progression within the brand. We are looking for enthusiastic individuals who enjoy working in a fast-paced kitchen and delivering quality dishes to guests.

Job description

Commis Chef13.09 Per Hour Plus TroncContract type: Full TimeLocation: HDV St AndrewsGet paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin

Hotel Du Vin is looking for Commis Chef’s with Immediate Starts available.

Get a taste for our Kitchen... Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love people and making guests smile, Can you deliver on our high standards every day?

Do you want to be part of something different, working with the best food, drink and a brand you can be proud of.

We create memories that our guests never forget. This could be the next step for you into a Chef De Partie role - we actively encourage internal development and progression. Onwards and upwards