Commis Chef — Fresh Produce, Fast-Paced Kitchen, Growth

Fuller's; Southampton; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

25% food & drink discount

Weekly tips on top of hourly pay

Discounted hotel stays

My Fuller’s discounts platform

Healthcare Cash Plan

Full induction & training

Wagestream early access

Job summary

Fuller’s is hiring a Commis Chef to join our award-winning hotel, bar and restaurant near Oxford Street. You’ll contribute to preparing fresh, seasonal dishes and work as part of a supportive, family-like team in a busy kitchen.

We value individuality and continuous growth, offering benefits, training and flexible access to perks like Wagestream and My Fuller’s. This role provides essential induction and hands-on learning in a lively, diverse environment.

Qualifications

• Help prepare fresh food made from seasonal, local ingredients.
• An excellent team player with a positive attitude.
• Happy to work in a fast-paced environment.
• Have basic cooking skills.
• Passion for fresh produce.

Skills

Team player

Fast-paced

Basic cooking skills

Passion for fresh produce

Seasonal ingredients

Job description

Fuller’s is hiring a Commis Chef to join our award-winning hotel, bar and restaurant near Oxford Street. You’ll contribute to preparing fresh, seasonal dishes and work as part of a supportive, family-like team in a busy kitchen.

We value individuality and continuous growth, offering benefits, training and flexible access to perks like Wagestream and My Fuller’s. This role provides essential induction and hands-on learning in a lively, diverse environment.