Commis Chef | Fast-Paced Pub Kitchen, Flexible Hours

Marston's; Wellington; Remote; GBP 18,000 - 24,000; Full time

Benefits offered by this job

30% off at all pubs, restaurants, and

Reliable hours contract

Meal deal £4.50 per shift

Flexible and part-time hours

Apprenticeship programmes

Gym discounts

24-hour GP helpline

Mortgage advice and support

Licensed Trade Charity support

Health screening discounts

Long service awards

Job summary

Marston’s is seeking a Commis Chef to join our busy pub kitchen. You’ll prep, cook and bring our menu to life, learning new skills and owning a section of the kitchen as you grow your career.

You’ll thrive in a fast-paced team, with a generous rewards program, flexible/part-time hours, and apprenticeships to support progression toward Sous Chef. We value passion for great food and a positive, collaborative spirit.

Qualifications

• Experience in a similar Chef role or an experienced KP.
• Know or be willing to learn about the kitchen areas and procedures.
• Work within a team in a fast-paced environment.
• Help to support the kitchen team with the day to day running of the kitchen.
• Have a passion to deliver great, hot food to spec each and every time.

Skills

Chef experience

Team player

Fast-paced environment

Food quality focus

Willing to learn

Job description

Marston’s is seeking a Commis Chef to join our busy pub kitchen. You’ll prep, cook and bring our menu to life, learning new skills and owning a section of the kitchen as you grow your career.

You’ll thrive in a fast-paced team, with a generous rewards program, flexible/part-time hours, and apprenticeships to support progression toward Sous Chef. We value passion for great food and a positive, collaborative spirit.