Commis Chef

Aramark; Warwick; Hybrid; GBP 15,000 - 21,000; Part time

Benefits offered by this job

Merlin tickets

Discounts app

Career progression

Free parking

Job summary

Aramark UK offers a Commis Chef role at Warwick Castle Hotel, a historic venue where you will work with experienced chefs in a fast-paced kitchen to prepare and present high-quality dishes for guests.

This seasonal, part-time position (2pm–10pm on 3 shifts per week) focuses on cooking support, food preparation, and maintaining hygiene standards, with opportunities for career progression and development in a supportive team.

Qualifications

• Basic food hygiene knowledge.
• Strong attention to detail.
• A genuine passion for food and developing your culinary skills.
• Reliable and team focused.

Responsibilities

• Preparing and assisting with the presentation of dishes
• Supporting the kitchen team with daily food preparation and service
• Maintaining excellent food hygiene and safety standards
• Ensuring high levels of food quality and attention to detail
• Asssiting wth stock rotation and helping to minimise waste
• Working with the wider kitchen team to ensure the smooth operation and efficiency of service

Skills

Basic food hygiene

Attention to detail

Passion for food

Team player

Job description

Aramark UK has a fantastic opportunity for a Commis Chef to join the team at Warwick Castle Hotel and gain valuable experience at one of the UK's most historic attractions.

This opportunity is ideal for kitchen and catering assistants, line cooks, hospitality students, or anyone with previous kitchen experience looking to develop their skills in a professional kitchen environment.

Working alongside experienced chefs, you'll gain hands-on experience in a fast-paced, supportive kitchen while learning how to prepare and deliver high-quality dishes for guests visiting this unique destination.

A day in the life of a Commis Chef...

• Preparing and assisting with the presentation of dishes
• Supporting the kitchen team with daily food preparation and service
• Maintaining excellent food hygiene and safety standards
• Ensuring high levels of food quality and attention to detail
• Asssiting wth stock rotation and helping to minimise waste
• Working with the wider kitchen team to ensure the smooth operation and efficiency of service

What we offer

• £13.05 per hour
• Part-time role (3 shifts per week) with shifts from 2pm-10pm
• Seasonal role offering flexible, short-term hospitality work
• Free tickets to Merlin Entertainments theme parks and attractions
• Access to a benefits app offering hundreds of discounts, online GP access, and an Employee Assistance Programme.
• Genuine development and career progression opoortunities with a strong culture of promoting from within
• Free on-site parking

What we're looking for

• Basic food hygiene knowledge
• Strong attention to detail
• A genuine passion for food and developing your culinary skills
• Reliable and team focused

Whether you're looking to take the next step in hospitality, gain professional experience, or secure a rewarding seasonal role, we'd love to hear from you.

About Aramark

At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey.We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – [e-mail]. Join us in fostering a workplace where everyone can achieve their full potential