Commis Chef

Rick Stein; United Kingdom; Remoto; GBP 18.000 - 22.000; Tempo pieno

Vantaggi offerti da questo lavoro

Free staff meals

Staff discounts across Rick Stein

Ongoing training & development

Clear progression pathways

Extra holiday allowance

Descrizione del lavoro

Rick Stein Restaurants in Padstow is seeking a motivated CommisChef to join our kitchen team. If you’re at the start of your chef career, love great ingredients, and want to learn from experienced chefs in a supportive environment, we’d love to hear from you.

You’ll support the kitchen team, prepare fresh ingredients to specification, learn across sections, follow recipes and food safety standards, and assist with stock rotation and deliveries.

Competenze

• Basic kitchen experience or catering qualification is helpful but not essential.
• Strong attention to detail and pride in your work.
• A positive attitude and willingness to learn.
• Team player who is reliable, enthusiastic and hardworking.

Mansioni

• Support the kitchen team in delivering high-quality dishes consistently.
• Prepare fresh ingredients to specification and high standards.
• Learn and work across different sections of the kitchen.
• Follow recipes, food safety, and hygiene standards at all times.
• Assist with stock rotation, deliveries, and general kitchen organisation.
• Work closely with senior chefs to develop your skills and confidence.

Conoscenze

Passion for food

Willingness to learn

Team player

Attention to detail

Ability to work under pressure

Formazione

Catering qualification (optional)

Descrizione del lavoro

Great food. Genuine hospitality. A place to grow.

At Rick Stein Restaurants, we’re passionate aboutfresh seafood, simple cooking done brilliantly, and kitchens that run smoothlybehind the scenes. We’re now looking for a motivated and enthusiastic CommisChef to join our kitchen team.

If you’re at the start of your chef career, love workingwith great ingredients, and want to learn from experienced chefs in asupportive environment, we’d love to hear from you.

What you’ll be doing

• · Supporting the kitchen team in deliveringhigh-quality dishes consistently
• · Preparing fresh ingredients to specification andhigh standards
• · Learning and working across different sectionsof the kitchen
• · Following recipes, food safety, and hygienestandards at all times
• · Assisting with stock rotation, deliveries, andgeneral kitchen organisation
• · Working closely with senior chefs to developyour skills and confidence

What we’re looking for

• · A passion for food and a genuine interest incooking
• · A positive attitude and willingness to learn
• · Ability to work well under pressure in a busykitchen
• · Strong attention to detail and pride in yourwork
• · Basic kitchen experience or cateringqualification is helpful, but not essential
• · A team player who is reliable, enthusiastic, andhardworking

What you’ll get

• · Free staff meals and generous discounts acrossRick Stein Restaurants, Rooms, and Shops
• · Ongoing training and development opportunities
• · Clear progression pathways within a respectedhospitality group
• · A supportive, inclusive team culture
• · Extra holiday allowance for length of service –up to 5 additional days after 5 years
• · Access to discounts on hundreds of retailers,health, entertainment, travel & more

If you’re looking to build a strong foundation in your chefcareer and be part of a restaurant group that values quality, learning, andteamwork,

The Seafood Restaurant was the first restaurant opened by Rick Stein and Jill Stein in 1975. The Seafood Restaurant in Padstow is famous for establishing an international reputation for the very freshest fish and shellfish, often landed on our doorstep. In the centre of the restaurant is a Seafood Bar where guests can enjoy watching chefs assembling platters of oysters, langoustines and sashimi.