Commis Chef

Marston's PLC; Tandridge; On-site; GBP 14,000 - 21,000; Full time

Benefits offered by this job

30% off at our pubs, restaurants, and

Privilege rewards and discounts

Meal deal option (£4.50)

Job summary

Marston's PLC is looking for a Commis Chef to join our team at The Boundary On The Green in Caterham. The role offers 15 hours per week with a reliable hours contract and pay up to £12.71 per hour. This position provides a clear pathway to CDP as you develop culinary skills within a busy pub environment.

You will prep and bring our pub menu to life, learn new techniques, and work with a supportive kitchen team dedicated to delivering hot, quality food to spec.

Qualifications

• Experience in a similar chef role or as a KP (Kitchen Porter).
• Know or be willing to learn about the kitchen areas and procedures.
• Work within a team in a fast-paced environment.
• Help to support the kitchen team with the day-to-day running of the kitchen.
• Have a passion to deliver great, hot food to spec every time.

Responsibilities

• Prep, create and bring our pub menu to life. Learn new prepping skills and own a section of the kitchen.

Skills

Experience in a similar chef role

Team player

Food preparation

Job description

Commis Chef

Location: Caterham

Venue: The Boundary On The Green

Salary: Up to £12.71 per hour

Hours: 15hrs per week

Contract: Reliable hours contract

Career Progression: CDP for career progression

Benefits: Privilege card discount, Marston's Rewards

About the Role

We're on the lookout for a Commis Chef to join our team!

Responsibilities:

• Prep, create and bring our pub menu to life. Got a passion for food? You'll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.

As Commis Chef: There's plenty to get involved with whilst growing your career and developing skills that you can take home.

• Experience in a similar Chef role or an experienced KP
• Know or be willing to learn about the kitchen areas and procedures
• Work within a team in a fast-paced environment
• Help to support the kitchen team with the day to day running of the kitchen
• Have a passion to deliver great, hot food to spec each and every time

What Comes Next

What comes next is up to you: We'll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef.

What You Get From Us

You’ll be joining an award‑winning local pub company that puts people first, lives by people‑led values, and offers real opportunities to advance your career – with genuine benefits that include:

• 30% off at all our pubs, restaurants, and hotels
• A reliable hours contract, to give you the security you deserve
• Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
• Flexible and part time hours offered to work around your family or higher education
• Marston's Cheers Reward & Recognition Platform (earn points to spend for living and breathing our values and behaviours and access high street retailer discounts)
• Health Screening Discounts
• Long Service Awards
• Gym Discounts
• 24-hour GP helpline
• Mortgage Advice and support
• Fantastic range of apprenticeship programmes to support your career
• A friendly and lively atmosphere, working alongside passionate and diverse teammates
• Access to Licensed Trade Charity for financial, mental, and emotional well‑being support

Additional Information

Come as you are. Personality counts for more than anything else here. We'll accept you and celebrate you for being you. We can't wait to see what we can make happen together. Marston's could be the making of you.

Marston's. Where people make pubs.

Location

The Boundary On The Green
Caterham
CR3 5QX