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Marston’s plc is looking for a Commis Chef to join our team in a busy pub kitchen. You’ll learn quickly, prep and bring the menu to life, and own a small section of the kitchen as you grow your skills. We offer a supportive career pathway through our DNA program, with opportunities to become a Sous Chef.
Enjoy flexible hours, employee discounts, health benefits, and a lively, diverse team culture at our pubs. Come as you are—personality counts here.
We’re on the lookout for a Commis Chef to join our team!
Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
We’ll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef.
You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.