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Marston’s is seeking a Commis Chef to join our team in a busy pub kitchen. You’ll help prep and bring our menu to life while learning from senior chefs and owning a section of the kitchen.
We welcome someone with experience in a similar chef role or as a KP who can work well in a fast-paced team and is passionate about delivering great hot food to spec. Flexible hours may be available.
We’re on the lookout for a Commis Chef to join our team!
Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
We’ll support you through our internal career pathway, DNA, with the goal of becoming a Sous Chef.
You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.