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Valor Hospitality is seeking an experienced Commis Chef to join the esteemed kitchen at Seaton House, where modern cuisine is crafted with local produce. The position offers a dynamic work environment, opportunities for professional growth, and benefits including competitive pay, discounts, and wellness programs.
£26,000 Per Annum / £12.50 Per Hour, 40 Hours Per Week (5 Days Per Week)
Are you passionate about modern cuisine and inspired by the finest local produce? Join our team at Seaton House, where we enjoy the finest seafood and shellfish from the East Coast of Scotland and beyond, prepared with real love and respect.
We’re seeking an experienced Commis Chef to join our prestigious kitchen team and elevate our guests' dining experience. At Seaton House, we take pride in creating memorable meals that highlight local and international food trends, crafted with respect for our valued suppliers and deep-rooted culinary ethos.
At Seaton House, you’ll have the opportunity to work in a highly respected kitchen, develop alongside skilled chefs, and be part of a team dedicated to excellence. If you’re ready to bring your culinary expertise to our kitchen and create a dining experience that resonates with our ethos, we want to hear from you.
In addition to competitive rates of pay, we also offer:
Caring for your health and wellbeing, both in and outside of work
Supporting your hospitality career growth
Fancy joining our team?
Valor Hospitality is an equal opportunities employer and welcomes applications from all suitably qualified persons regardless of race, sex, disability, religion/belief, sexual orientation, or age.
Across the UK, we operate 34 hotels under leading brands such as Crowne Plaza, Holiday Inn, DoubleTree by Hilton, Hilton Garden Inn, Hotel Indigo, AC by Marriott, and Courtyard by Marriott. We have ambitious growth plans, including three new luxury 5-star hotels opening in 2024.