Commis Chef

Young'S - Surrey; South Nutfield; On-site; GBP 15,000 - 22,000; Full time

Benefits offered by this job

Tips & service charge

Apprenticeship & Chef Academy

20% discount at Young’s pubs

Build your own rota

Paid holiday

Share Save Scheme

Company Pension

Free meals on shift

Job summary

The Ram Agency Commis Chef role is employed by Young’s, with the freedom to view shifts and build your rota to fit your life. Work across our pub estate with full employment benefits and flexible scheduling.

You will join a kitchen team dedicated to fresh food, great service, and a welcoming atmosphere. The role offers daily shifts, hands-on responsibilities, and opportunities to learn and advance in a busy hospitality environment.

Qualifications

• We are looking for a Commis Chef with a passion for producing quality fresh food.
• Excellent teamwork and willingness to learn in a busy kitchen.
• Strong communication and organisational skills are essential.

Responsibilities

• Be an active hands-on team member in a busy kitchen.
• Maintain high standards and work ethic.
• Show willingness to learn new skills and support the kitchen team.
• Demonstrate creativity and contribute to delivering top-quality service.
• Plan and organise day-to-day kitchen tasks.

Skills

Team player

Communication

Creativity

Organisational skills

Job description

Descripción

Ram Agency Commis Chef

About us:

The Ram Agency is Young’s very own internal agency, giving you the power to pick your working hours! You’ll be looked after by our wonderful General Manager, Monse, and simply hop online to view shifts and build your rota to suit your lifestyle. We have shifts available daily, across our estate of over 270 pubs. You will be employed by Youngs; have all the benefits of being employed with us and all the flexibility that allows you to work when you want to!

What we offer our Commis Chef:

• From £13.50 per hour
• A share of tips & service charge for every shift worked
  
• Access to our Apprenticeship Scheme, Development Programmes and Chef Academy
• 20% discount in all Young’s pubs and hotels
• Build your own rota
• Paid holiday
• Share Save Scheme
• Company Pension
• Free meals during the shift

What we look for in a Commis Chef:

We are looking for an existing Commis Chef, an excellent Kitchen Porter or an individual looking for the next step to their hospitality career, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Commis Chef, you will:

• Be an active hands-on person with a passion to work hard as part of a team
• Have high standards and a great work ethic
• Show willingness to learn new skills; be an active team player with excellent communication skills
• Working alongside your kitchen team; you will be able to demonstrate your creativity and ability by helping to deliver top-quality service
• Demonstrate great planning and organisational skills to complete day-to-day tasks

“We believe in developing our people to delight our customers”