Commis Chef

TN United Kingdom; Morecambe; On-site; GBP 20,000 - 30,000; Full time

Job summary

Join an award-winning team as a Commis Chef in a stunning beachfront location. This role offers the chance to work in a fast-paced kitchen, delivering high-quality dishes while adhering to food safety standards. With a focus on teamwork and collaboration, you will thrive in an environment that values respect and customer focus. Enjoy perks like paid breaks, discounts on food, and a supportive development program. If you have a passion for food and a desire to grow in the culinary field, this position is perfect for you.

Benefits

Extra paid holiday for birthdays

50% off food at any Inns

Paid breaks

Discounted stays at Inns

Employee Assistance Programme

Tronc (tips)

1/3 off room bookings

£50 on same day bookings

15% off for loved ones

Qualifications

• Passion for food and cooking, with a focus on high-quality dishes.
• Experience or training in a kitchen environment, managing food safety.

Responsibilities

• Prepare food items and maintain high standards of food safety.
• Collaborate with kitchen and front-of-house teams for efficient service.

Skills

Food Safety Management

Team Collaboration

Communication Skills

Organizational Skills

Education

Culinary Training

Food Hygiene Certification

Tools

Standard Kitchen Equipment

Job description

Social network you want to login/join with:

What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do.

The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focus, warmth, and honesty, all with the goal of Making People Happy.

How we say thank you!
• Celebrate your birthday with an extra paid holiday.
• Build your future with support from our Lead-Inn development program.
• Take the time you need to rest and recharge; Paid Breaks are on us.
• Enjoy 50% off food at any of our Inns.
• Relax with a stay at any of our Inns during January, February, and March for just £1.
• Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.
• Experience a spontaneous trip away with £50 on same day bookings.
• Your loved ones can enjoy 15% off bed and breakfast too!
• 24/7 confidential support is always there when you need it with our Employee Assistance Programme.
• Tronc (tips) to staff.
• Contribute to a company that gives back through our Give-inn back scheme.
• Join an award-winning team recognized as the Best Pub Employer at the Publican Awards.

The Midland boasts a prime beachfront location in the heart of Morecambe, offering breathtaking views across the bay. With its stunning coastal setting, the hotel enjoys a tranquil atmosphere, perfect for relaxation while watching the seascape. Just a short walk from the town's promenade, attractions, and historic landmarks, The Midland is ideally situated to experience the charm and beauty of Morecambe and its coastline.

You’ll Fit Right Inn

As a Commis Chef, you’ll be at the heart of our kitchen, working closely with the team to deliver high-quality dishes and maintain our standards. Whether you’re experienced or studying, your passion for food will shine through as you take responsibility for your section. You’ll manage food safety, storage, labeling, and adherence to recipes and specifications.

Your role involves efficient, collaborative work with kitchen, front-of-house, and management teams. You’ll prepare food items, operate standard kitchen equipment safely, and maintain a clean station.

If you thrive in a fast-paced environment, with strong communication and organizational skills, we think you’ll fit right in...

Working in the kitchen team enabled Tele to build a strong sense of teamwork and foster a collaborative environment. Watch Tele’s video to learn more about our Kitchen team member roles: https://careers.inncollectiongroup.com/join-inn

*Age-related pay rates apply for Under 21s.*