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Join a dynamic team as a Commis Chef in a charming inn overlooking the Jurassic coastline. This role offers a chance to thrive in a fast-paced kitchen while delivering exceptional food that delights guests. Enjoy a variety of perks, including discounts, paid volunteering time, and excellent training opportunities. If you're passionate about quality food and eager to grow in your culinary career, this is the perfect opportunity for you!
Join our team as a Commis Chef at The Rock Point, a scenic inn overlooking Lyme Regis harbour and the Jurassic coastline. Work in an 18th-century tavern updated with modern comforts, located in the heart of what is considered ‘The Pearl of Dorset’.
Are you enthusiastic and experienced in a fast-paced kitchen environment? As a Commis Chef, you will assist in food preparation, ensure adherence to procedures, and meet dish specifications to deliver high-quality food that delights our guests.
St Austell Brewery is an Equal Opportunities employer, encouraging applications from all qualified candidates regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital or civil partnership status, or pregnancy and maternity. We welcome flexible working requests.
Early applications are encouraged as we review applications throughout the process. We reserve the right to close the advert at any time. Please note, we do not accept contact from recruitment agencies or media sales, and speculative CVs from agencies will not be considered.