Commis Chef

Hilton Worldwide, Inc.; London; On-site; GBP 33,000; Full time

Job summary

Join a leading luxury hotel as a Commis Chef at Conrad London St James. You will be part of a renowned culinary team, responsible for high-quality food preparation and presentation. This role offers competitive salary and benefits, including a global travel program and meals while on duty.

Benefits

Global travel program for team members

Uniforms

Meals whilst on duty

Part of a fabulous team

Qualifications

• Previous experience as a Commis Chef in a fine dining restaurant; Michelin experience preferred.
• Ability and desire to motivate the team.
• Ability to work independently or in teams.

Responsibilities

• Participating in regular training.
• Ensuring all food preparation meets standards.
• Preparing and presenting high-quality food.
• Preparing all mise-en-place for relevant menus.

Skills

Food Preparation

Team Motivation

Independent Work

Job description

Job Description

Job Number:

Commis Chef (HOT0BN6A)

Work Locations

Conrad London St. James Hotel, 22-28 Broadway, London SW1H 0BH

WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE.

Conrad London St James is one of Hilton’s three global luxury brands, reflecting bold, inspired, and personalized service. The hotel is renowned for its excellent service, ranking in the top 5% of hotels in London and the top 10% worldwide.

Please note the work schedule is from Tuesday to Saturday.

A World of Rewards:

• Salary up to £32,100 (Basic salary: £13.39/hour plus an expected average annual service charge likely to be between £4,500 - £5,000) - Based on a 39-hour contract
• A global travel program for team members
• Uniforms
• Meals whilst on duty
• To be part of a fabulous team

The Venue - The Pem Restaurant

The Pem is the signature restaurant at Conrad St James, London, dedicated to culinary excellence using the best local British ingredients. The restaurant has quickly built a strong reputation for elegant flavors using seasonal, locally produced ingredients. Since opening, it has received awards including ‘One to Watch’ at the National Restaurant Awards 2021.

What will I be doing?

• Participating in regular training
• Ensuring all food preparation meets standards
• Preparing and presenting high-quality food
• Preparing all mise-en-place for relevant menus

What are we looking for?

• Previous experience as a Commis Chef in a fine dining restaurant; Michelin experience preferred
• Ability and desire to motivate the team
• Ability to work independently or in teams

Travel

• St James Park Tube station - District & Circle Line – just across the road
• Westminster Tube Station - Jubilee Line (4 mins walk)
• Victoria Station (6 mins walk)
• Waterloo Station – Mainline (10 mins walk)