Commis Chef

Rick Stein; Dorking; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

Free staff meals

Generous employee discounts

Ongoing training

Clear progression pathways

Extra holiday allowance

Retail/other discount access

Job summary

Rick Stein Restaurants in the United Kingdom is seeking a motivated CommisChef to join our kitchen team. If you’re at the start of your chef career, you’ll learn from experienced chefs in a supportive environment and help deliver high-quality dishes.

You’ll rotate through sections, follow recipes and food safety standards, assist with stock, and work closely with senior chefs to develop your skills and confidence. A friendly, inclusive team and clear progression pathways are on offer.

Qualifications

• Basic kitchen experience or catering qualification is helpful.
• Strong teamwork and reliability.

Responsibilities

• Supporting the kitchen team in delivering high-quality dishes consistently.
• Preparing fresh ingredients to specification and high standards.
• Learning and working across different sections of the kitchen.
• Following recipes, food safety, and hygienestandards at all times.
• Assisting with stock rotation, deliveries, and general kitchen organisation.
• Working closely with senior chefs to develop your skills and confidence.

Skills

Cooking

Education

Catering qualification

Job description

Great food. Genuine hospitality. A place to grow.

At Rick Stein Restaurants, we’re passionate aboutfresh seafood, simple cooking done brilliantly, and kitchens that run smoothlybehind the scenes. We’re now looking for a motivated and enthusiastic CommisChef to join our kitchen team.

If you’re at the start of your chef career, love workingwith great ingredients, and want to learn from experienced chefs in asupportive environment, we’d love to hear from you.

What you’ll be doing

• Supporting the kitchen team in deliveringhigh-quality dishes consistently
• Preparing fresh ingredients to specification andhigh standards
• Learning and working across different sectionsof the kitchen
• Following recipes, food safety, and hygienestandards at all times
• Assisting with stock rotation, deliveries, andgeneral kitchen organisation
• Working closely with senior chefs to developyour skills and confidence

What we’re looking for

• A passion for food and a genuine interest incooking
• A positive attitude and willingness to learn
• Ability to work well under pressure in a busykitchen
• Strong attention to detail and pride in yourwork
• Basic kitchen experience or cateringqualification is helpful, but not essential
• A team player who is reliable, enthusiastic, andhardworking

What you’ll get

• Free staff meals and generous discounts acrossRick Stein Restaurants, Rooms, and Shops
• Ongoing training and development opportunities
• Clear progression pathways within a respectedhospitality group
• A supportive, inclusive team culture
• Extra holiday allowance for length of service –up to 5 additional days after 5 years
• Access to discounts on hundreds of retailers,health, entertainment, travel & more

Rick Stein Fistral is casual and laid-back serving Rick’s famous fish & chips as well as Indian takeaway with dishes inspired by Rick’s travels. Perfectly positioned overlooking fistral beach and bustling with hungry visitors.