Commis Chef

Compass Group UK; City Of London; On-site; GBP 32,000 - 34,000; Full time

Job summary

Restaurant Associates in London is seeking an enthusiastic Commis Chef to join our growing hospitality team. You will work alongside an experienced kitchen crew to deliver breakfast, lunch and dinner across a premium environment.

This is a fantastic opportunity to learn, develop culinary skills and progress your career in a people-focused operation that values energy, reliability and a positive attitude. Based in City of London, the role is Monday to Friday with a competitive annual salary of

Qualifications

• Genuine passion for food and hospitality.
• Previous kitchen experience, either as a Commis Chef or in a similar role.
• Desire to learn, develop and build a successful culinary career.
• A positive attitude and strong work ethic.
• Excellent attention to detail.
• Good organisational skills and the ability to work efficiently under pressure.
• A commitment to maintaining high standards of food quality and presentation.
• Strong teamwork and communication skills.
• A willingness to take direction and learn from experienced chefs.
• Flexibility and adaptability within a growing operation.

Responsibilities

• Join the kitchen team to deliver breakfast, lunch and dinner experiences.
• Develop culinary skills in a premium hospitality environment.

Skills

Passion for food

Team player

Attention to detail

Organisational skills

Ability to work under pressure

Willingness to learn

Flexibility

Strong work ethic

Communication skills

Reliability

Job description

Restaurant Associates
£32,718.96 per annum
Monday to Friday

We're looking for an enthusiastic and ambitious Commis Chef to join an exciting and growing workplace hospitality operation.

This is an excellent opportunity for someone who is passionate about food, eager to learn and looking to develop their career within a premium hospitality environment. Working alongside an experienced kitchen team, you'll gain exposure to a variety of food concepts and services while helping deliver exceptional breakfast, lunch and dinner experiences.

We're looking for a chef who brings energy, commitment and a positive attitude to the kitchen every day. In return, you'll be supported by a team that is passionate about developing talent and creating opportunities for growth.

What You'll Bring

• A genuine passion for food and hospitality
• Previous kitchen experience, either as a Commis Chef or in a similar role
• A desire to learn, develop and build a successful culinary career
• A positive attitude and strong work ethic
• Excellent attention to detail
• Good organisational skills and the ability to work efficiently under pressure
• A commitment to maintaining high standards of food quality and presentation
• Strong teamwork and communication skills
• A willingness to take direction and learn from experienced chefs
• Flexibility and adaptability within a growing operation

What We're Looking For

• Someone who is enthusiastic, reliable and eager to develop
• A team player who enjoys working in a collaborative environment
• A chef who takes pride in their work and contributes positively to the kitchen culture
• Someone who is passionate about fresh, high-quality food
• An individual with a keen eye for detail and a commitment to consistency
• A professional attitude and willingness to go the extra mile
• Someone who embraces new ideas and enjoys learning new skills
• A chef who values teamwork, respect and supporting colleagues
• An individual excited by the opportunity to be part of a growing hospitality operation

This is a fantastic opportunity to join a people-focused team where learning and development are genuinely valued. If you're passionate about food, eager to progress and looking to be part of an exciting hospitality operation, we'd love to hear from you.