Commis Chef

Chartwells Independent; Manchester; On-site; GBP 18,000 - 23,000; Full time

Job summary

Restaurant Associates is seeking a Commis Chef to join a passionate team in a full-time capacity, contracted to 40 hours per week. You will prepare high-quality dishes, work collaboratively, and contribute to exceptional dining experiences for clients and customers.

The role requires enthusiasm, reliability, and a proactive approach to kitchen tasks, while upholding food handling hygiene and health & safety standards. Mon-Fri days offer a structured schedule within a supportive team.

Qualifications

• Experience in kitchen environment preferred.
• Strong communication and teamwork.
• Willingness to perform general kitchen tasks.
• Commitment to Food Handling and Health & Safety standards.

Responsibilities

• Prepare delicious, high-quality food for clients and customers.
• Be an enthusiastic team player and excellent communicator.
• Assist with general kitchen tasks as directed.
• Represent Compass Group UK&I and uphold a positive brand image.
• Comply with Food Handling and Hygiene standards.
• Adhere to Health and Safety regulations.

Skills

Team member

Communication

Food prep

Reliability

Under pressure

Hygiene standards

Job description

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week.

As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

In return we offer support and development to grow within our business alongside a competitive salary.

Here’s an idea of what your shift patterns will be: Mon-Fri (Full Time Days)

Could you bring your spark to Restaurant Associates? Here’s what you need to know before applying:

Your key responsibilities will include:

• Preparing delicious, high-quality food that delights our clients and customers
• Being an enthusiastic team player and excellent communicator
• Helping with general kitchen tasks as directed
• Representing Compass Group UK&I and maintaining a positive brand image
• Complying with Food Handling & Hygiene standards
• Complying with Health & Safety regulations

Our ideal Commis Chef will:

• Be a brilliant communicator and easily build relationships
• Strive for excellence in an eager and motivated manner
• Take initiative and make decisions that are right for our customers
• Have a desire to succeed in your role
• Possess the ability to work under pressure
• Demonstrate exceptional timekeeping and reliability
• Passionate about great-tasting food

Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together.Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!