Commis Chef

Hotel Indigo Cardiff

Cardiff

On-site

GBP 18,000 - 23,000

Full time

14 days+
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Benefits offered by this job

Discounted hotel room rates
Free on-site gym
Birthday day off
Course sponsorship
Refer a Friend scheme
Flexible working
Life Insurance
Employee Assistance Programme
Wellness events
Free meals on duty
Generous holiday

Job summary

Hotel Indigo Cardiff is seeking a kitchen team member to join our lively kitchen and help deliver exceptional dishes across breakfast and dinner services.

You will work a combination of morning and evening shifts, maintain a clean workstation, and support the kitchen and restaurant teams to ensure timely service and high standards. Training and growth opportunities are available within a supportive, people-first culture.

Qualifications

  • Genuine interest in cooking and enthusiasm for learning in a professional kitchen.
  • Some previous kitchen experience is a plus, but willingness to learn is essential.
  • Understanding of basic food prep techniques and a commitment to improving skills.
  • Strong attention to detail, especially cleanliness and food safety.
  • Team-oriented mindset and ability to take direction and support colleagues.

Responsibilities

  • Maintain a clean, organised workstation and follow hygiene standards.
  • Bring creativity to plates, ensuring presentation and taste meet high standards.
  • Work closely with kitchen and restaurant teams to deliver dishes on time.
  • Prepare ingredients for various dishes and ensure breakfast and dinner service runs smoothly.
  • Keep the kitchen flowing by prepping and organising efficiently.
  • Assist with kitchen inventory and stock levels, informing managers when supplies are low.

Skills

Cooking interest
Kitchen experience
Food prep techniques
Attention to detail
Team player
Fast-paced service

Job description

At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent to join us on our journey...

OUR HOTEL

At Hotel Indigo, we welcome allguests into ourneighbourhoodand share our love for the place wecall home. We inspire them to explore and discover different perspectives, soevery one of them can create new stories of their own.

How will you inspire theeclectic rhythm in our hotel? How will you bring the local neighbourhood storyto life? At Hotel Indigo® hotels, we’re excited to meet spirited characters whocan delight the most curious guests.

Our rooftop restaurant and barprovide stunning views, and we take pride in delivering exceptional food andthe best hospitality

WHAT WE NEED FROM YOU

  • Genuine interest in cooking andenthusiasm for learning in a professional kitchen.
  • Some previous kitchen experience is aplus, but a willingness to work hard and learn is essential.
  • Understanding of basic food preptechniques and a commitment to improving your skills.
  • Strong attention to detail, especiallyregarding cleanliness and food safety.
  • Team-oriented mindset, able to takedirection well and support colleagues as needed.
  • Ability to thrive in a fast-pacedenvironment, staying focused and reliable during busy services.

What you'll be doing...

Combinationof Morning & Evening Shifts

  • Maintaina clean, organised workstation, following hygiene and food safetystandards rigorously.
  • Bringyour creativity to every plate, ensuring the highest standards ofpresentation and taste.
  • Workclosely with the kitchen & restaurant team, communicating withprecision to deliver dishes on time.
  • Assistin preparing ingredients for various dishes, from chopping and slicing tomarinating and portioning, to ensure breakfast and dinner service runssmoothly.
  • Keepthe kitchen flowing smoothly by prepping and organising like a pro, soevery service is seamless.
  • Helpwith kitchen inventory by preparing ingredients, monitoring stock levels,and informing the kitchen manager when supplies are low.

OUR BENEFITS

You will have access to a benefits package we believe truly works for our people

  • Discounted hotel room rates for you and your friends & family on IHG & RBH Hotels
  • Free use of on site Gym
  • An additional day's holiday for your birthday
  • Enhanced Maternity, adoption & shared parental leave
  • Course Sponsorship
  • Refer a Friend scheme (earn £250 for each referral up to 5 referrals)
  • Flexible working arrangements
  • Life Insurance
  • Employee Assistance Programme
  • Social and wellness events and activities all year round
  • Free meals on duty saving you over £1000 per year

And much much more!

EQUAL OPPORTUNITIES

RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please contact.

We run background checks on all new hires in this position.

For Harri’s privacy notice click here , for RBH's privacy notice click here

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