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Carluccio’s Beverley is seeking a Commis Chef to join our kitchen team. You’ll work with our chefs, assist in food preparation, and learn techniques that bring our authentic Italian menu to life.
This role offers hands‑on training in a fast‑paced, quality‑driven environment with clear pathways for growth within BRG brands. You’ll follow food safety standards and contribute to a welcoming dining experience for guests.
About Us: At Carluccio’s, we’re passionate about bringing the true flavors of Italy to life. Our dedication to fresh, authentic ingredients and traditional recipes is what sets us apart. We believe that every dish tells a story, and we’re looking for a Commis Chef who’s eager to learn and share in our passion for Italian cuisine.
As a Commis Chef at Carluccio’s, you’ll be at the heart of our kitchen, gaining hands‑on experience and learning from some of the best in the business. This is the perfect role for someone looking to build a solid foundation in the culinary world. Your day‑to‑day will include:
This is your chance to start your culinary journey in a kitchen that’s dedicated to excellence and passion. If you’re eager to learn, grow, and be part of a team that loves what they do, Carluccio’s is the perfect place to begin.
Boparan Restaurant Group (BRG) is a growing hospitality group committed to our goal of striving to become the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.
Carluccio's in Beverley offers a relaxed, authentic Italian dining experience with a menu featuring classic dishes made from fresh, quality ingredients.