College Kitchen Chef (Term Time) - 35h/w, Perks

Aramark; Hull and East Yorkshire; On-site; GBP 17,000 - 21,000; Full time

Benefits offered by this job

Free parking

PerkBox discounts

Life assurance and pension

Term time only

Apprenticeship schemes

Job summary

Aramark UK is recruiting a cook in the education sector to join Wyke College Sixth Form, Hull. You will prepare and cook meals for students and staff in line with menu specifications, maintain high food safety standards, and support the Catering Manager with daily kitchen operations.

This role is permanent, 35 hours per week, 37 weeks per year, with a pro rata salary of £19,366.58. It includes benefits such as free parking, PerkBox discounts, and opportunities for training and apprenticeships.

Qualifications

• Experience in a professional catering or educational environment.
• Level 3 Food Safety Certificate or willingness to obtain.
• Knowledge of food allergens and dietary requirements.
• Ability to work efficiently in a fast-paced environment.
• Strong teamwork and communication skills.
• Passion for delivering nutritious, high-quality food and excellent customer service.

Responsibilities

• Prepare and cook a variety of high-quality meals and snacks for students, staff, and visitors in line with menu specifications.
• Ensure food is prepared, presented, and served to a high standard while maintaining consistency and portion control.
• Comply with all food safety, hygiene, and health & safety regulations, including HACCP procedures.
• Assist with menu planning and the development of nutritious, appealing meal options suitable for a college environment.
• Monitor food stock levels and assist with ordering, receiving, and storing deliveries appropriately.
• Minimise food waste through effective stock rotation and portion management.
• Maintain a clean, safe, and organised kitchen environment at all times.
• Operate kitchen equipment safely and report any maintenance issues promptly.
• Support the catering team during service periods to ensure an efficient and customer-focused operation.
• Engage positively with students and staff, providing excellent customer service and responding professionally to feedback.
• Assist with special events, themed menus, open days, and hospitality functions as required.
• Work collaboratively with colleagues to meet service targets, budgets, and catering objectives.

Skills

Catering experience

Food safety

Allergens awareness

Fast-paced

Teamwork & communication

Customer service

Education

Level 3 Food Safety Certificate

Job description

Aramark UK is recruiting a cook in the education sector to join Wyke College Sixth Form, Hull. You will prepare and cook meals for students and staff in line with menu specifications, maintain high food safety standards, and support the Catering Manager with daily kitchen operations.

This role is permanent, 35 hours per week, 37 weeks per year, with a pro rata salary of £19,366.58. It includes benefits such as free parking, PerkBox discounts, and opportunities for training and apprenticeships.