Chef-York

KPI Recruiting Ltd; York and North Yorkshire; On-site; GBP 19,000 - 25,000; Full time

Job summary

KPI Recruiting Ltd is recruiting an experienced Prison Chef to join a busy catering operation in the YO41 1PS area. This is a fantastic opportunity for a reliable and experienced chef to work within a large-scale catering environment, preparing meals for approximately 1,500 people every day.

The role involves preparing and cooking meals in a high-volume setting, following menus and portion-control requirements, maintaining high standards of hygiene, and working as part of a professional kitchen

Qualifications

• Experience as a Chef in a large-volume operation.
• Advanced DBS or willingness to obtain.
• Immediate start availability.
• Reliable and punctual.

Responsibilities

• Prepare and cook meals in high-volume environment.
• Cook for approximately 1,500 meals per day.
• Follow menus, recipes and portion-control requirements.
• Maintain food hygiene and safety standards.
• Work as part of a professional kitchen team.
• Ensure meals are prepared and served on time.
• Keep kitchen clean, safe and organised.
• Follow site health, safety and security procedures.

Skills

Food preparation

High-volume cooking

Time management

Teamwork

Reliability

Job description

PRISON CHEF - IMMEDIATE START

Location: YO41 1PS
Pay Rate: £16.00 per hour
Hours: 40 hours per week
Schedule: 5 days out of 7
Start Date: Immediate

We are currently recruiting for an experienced Prison Chef to join a busy catering operation in the YO41 1PS area.

This is a fantastic opportunity for a reliable and experienced Chef to work within a large-scale catering environment, preparing meals for approximately 1,500 people every day.

THE ROLE

As a Prison Chef, your responsibilities will include:

• Preparing and cooking meals in a high-volume catering environment
• Cooking for approximately 1,500 people per day
• Following menus, recipes and portion-control requirements
• Maintaining high standards of food hygiene and food safety
• Working effectively as part of a professional kitchen team
• Ensuring meals are prepared and served on time
• Maintaining a clean, safe and organised kitchen
• Following all site security, health & safety and operational procedures

REQUIREMENTS

• Previous experience working as a Chef
• Experience in large-volume catering is highly desirable
• Ability to work efficiently in a busy kitchen environment
• Good understanding of food hygiene and health & safety
• Reliable, professional and punctual
• Able to work 5 days out of 7, including weekends where required
• Advanced DBS required or willingness to obtain one
• Must be available for an immediate start

ROLE DETAILS

£16.00 per hour
40 hours per week
5 days out of 7
YO41 1PS
Immediate start available