Chef: Train & Lead in Fine Dining & Waste-Smart Prep

Aramark Ltd

Old Woking

On-site

GBP 17,000 - 24,000

Full time

3 days ago
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Benefits offered by this job

Free on-site parking
Employee Benefits app
Life assurance and pension
Generous holiday entitlement
Training and apprenticeship schemes

Job summary

Aramark Ltd is recruiting a Chef to join our team at ATC Pirbright, Woking GU24 0QQ. You will manage production and food levels to minimise wastage and support learning for new team members, while maintaining high standards across all kitchen tasks.

The role offers 37.5 hours per week, Mon-Sun with 5 days out of 7, 37.5 hours weekly. Shifts will be Earlies or Lates, and the hourly rate is £14.88. A clear career path with training within a world-leading catering organisation.

Qualifications

  • Relevant culinary qualification (706/1 or 706/2 or equivalent).
  • Excellent team player and communicator.
  • A confident chef.
  • Security checks and DBS required for this role.

Responsibilities

  • Cook and prepare food for breakfast, lunch and dinner services ensuring minimal wastage.
  • Provide fine dining (silver service level) for functions/hospitality events.
  • Train and coach new team members on procedures and standards for all kitchen tasks.
  • Follow recipe cards to prepare, cook and serve a range of meals.
  • Assist with deliveries and stock checks, placing food orders, and maintaining kitchen records.
  • Monitor and record temperatures of fridges, freezers, hot cabinets, and serveries.
  • Complete daily paperwork to cover due diligence.
  • Assist in daily and weekly kitchen deep cleans.

Skills

Team player
Communication
Confident chef

Education

Culinary qualification (706/1 or 706/2)

Job description

Aramark Ltd is recruiting a Chef to join our team at ATC Pirbright, Woking GU24 0QQ. You will manage production and food levels to minimise wastage and support learning for new team members, while maintaining high standards across all kitchen tasks.

The role offers 37.5 hours per week, Mon-Sun with 5 days out of 7, 37.5 hours weekly. Shifts will be Earlies or Lates, and the hourly rate is £14.88. A clear career path with training within a world-leading catering organisation.

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