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Olive Dining Ltd. is seeking a Chef Manager for a primary school to lead a team and oversee daily kitchen operations, feeding 500 students a day with an emphasis on freshness and quality.
Role is Monday to Friday, 40 hours per week, term-time only (40 weeks). Salary is £32,000 with free meals on duty and opportunities to progress within the company.
If you’re passionate about food, love working in a team, and thrive in a fast-paced environment with purpose, this could be the perfect role for you.
At Olive Dining, we believe great food brings people together and there’s no better place to do that than in schools, where young minds are growing every day.
We’re a dedicated school catering company serving fresh, nutritious meals to students across London, Kent, Surrey, and Essex. Now, we’re on the lookout for a Chef Manager to help us create delicious dishes and keep our kitchens running smoothly, with plenty of smiles along the way in the kitchen. We offer,Family-Friendly Hours, WeekendsOff (Yes, really)Supportive Team Culture, You're never just a number here.Free Meals on Duty, Because Chefs should never work hungry!Wellbeing First, Access to an Employee Assistance Programme including free CBT, health, and financial support.Room to Grow, We believe in promoting from within and helping our people thrive.
Are ready to bring your ideas, creativity, and energy to the table?
Ready to Join the Olive Team? If you’re ready to take the next step in your catering career and want to work somewhere that values people, flavour, and fun, we’d love to hear from you.