Chef - Luxury Hotels (Flexible Shifts)

HR-CL Ltd; Worcester; Hybrid; GBP 23,000 - 32,000; Full time

Job summary

HR-CL Ltd is recruiting experienced Chefs for temporary assignments across luxury hotels in Worcester and surrounding areas. You will prepare fresh food to high standards while collaborating with professional kitchen teams in top hospitality settings. Flexible shifts offer you choice over when you work and weekly pay.

We seek reliable chefs with proven experience in fresh food, hotel or fine dining environments. A full driving licence is required.

Qualifications

• Proven professional experience as a fresh-food chef.
• Experience in hotels, restaurants, banqueting, or fine dining is desirable.

Responsibilities

• Prepare and cook fresh food to high standards.
• Work across different hotel kitchen environments as required.
• Maintain high standards of food hygiene and safety.
• Remain calm and professional during busy service periods.

Skills

Fresh-food cooking

Hospitality teamwork

Flexibility

Calm under pressure

Job description

We are an agency recruiting experienced Chefs for

temporary assignments across a selection of

luxury hotels in

Worcester and the surrounding areas.

You will prepare fresh food to excellent standards while working alongside professional kitchen teams in high-end hospitality environments.

Whether you’re looking for additional shifts, greater flexibility, or ongoing work, we have regular opportunities available for reliable Chefs.

What’s on Offer

• Pay from £20 per hour (depending on experience)
• Flexible rotas – choose when you want to work
• Weekly pay every Friday
• Temporary contracts available
• Opportunity to build experience within prestigious hotel kitchens

Key Responsibilities

• Prepare and cook fresh food to excellent standards
• Work across different hotel kitchen environments as required
• Maintain high standards of food hygiene and safety
• Remain calm and professional during busy service periods

The Ideal Chef

• Previous professional fresh-food Chef experience is essential
• Experience within hotels, restaurants, banqueting or fine dining is desirable
• Reliable, professional and calm under pressure
• Able to maintain high standards in busy kitchen environments
• Comfortable working as part of a professional kitchen brigade
• Adaptable and confident working across different hotel kitchens

Full driving licence required

Why Apply?

Working across luxury hotels allows you to develop your experience, expand your network, and showcase your culinary skills across some of the area’s most prestigious hospitality settings.