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Chef - Liverpool

CBW Staffing Solutions

Liverpool

On-site

GBP 40,000 - 60,000

Full time

6 days ago
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Job summary

A leading FM service provider is seeking a Breakfast Chef in Liverpool for an ongoing contract. The role offers flexible hours with an immediate start requirement. Ideal candidates will possess an NVQ Level 2 Culinary and a Level 2 Food hygiene certificate, ensuring food quality and hygiene standards are met.

Qualifications

  • Proven track record as a Chef.
  • Level 2 Food and Hygiene Certificate required.
  • Flexibility to work immediate shifts.

Responsibilities

  • Effective and efficient food production.
  • Maintain high hygiene and health standards.
  • Train new team members on kitchen standards.

Skills

Food hygiene
Food production
Kitchen management

Education

NVQ Level 2 Culinary
Food hygiene certificate Level 2

Job description

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Breakfast Chef Needed - Liverpool -FM Service Provider - £17 per hour

CBW has an Exciting opportunity for a Chef to work for an established company situated inLiverpool. The successful candidate will have a proven track record as aChefand will be able to work Immediately on a flexible basis.

Hours/Details:

  • Flexible shift pattern
  • 07:00am to 11:00am
  • Ongoing contract
  • Immediate start
IMPORTANT – Please only apply if you can attend the days and times above and have a Level 2 Food and Hygiene Certificate


Requirements:

NVQ Level 2 Culinary or equivalent, Food hygiene certificate – Level 2Key Responsibilities:
  • Effective and efficient food production in line with recipe sheets
  • Full knowledge of all menu items served
  • Management of production to ensure minimal wastage
  • Maintenance of food levels throughout all service periods
  • Maintenance of food quality and brand standards
  • Ensuring the maintenance of high hygiene and health and safety standards in line with the requirements and identify any anomalies and incidents
  • Capturing and recording all volumes consumed and overproduction
  • Assisting in the compilation of all shifts opening and closing checklists
  • Discussing ideas or improvements with line manager
  • Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.
  • Undertake relevant training as required
Please send your CV to Jordyn at CBW Staffing Solutions for more information.

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