Chef: Lead Kitchen & Creative Menus | Flexible Hours

Scotsman Hospitality; St Andrews; On-site; GBP 26,000 - 36,000; Full time

Benefits offered by this job

TRONC tips

Wagestream

Food & cinema discounts

Hotel/apartment discounts

Perks portal

Staff meals

Flexible working

Career development

Head Office development days

Refer a friend

Job summary

The Scotsman Group is seeking a Chef to join our kitchen team in Scotland. You will work with the Head Chef to deliver exceptional dishes, maintain high standards, and lead a team of dedicated chefs in a fast-paced environment.

We value fresh, seasonal ingredients and a passion for food, with opportunities for development and flexible working arrangements within Scotsman Hospitality across Scotland.

Qualifications

• Previous experience as a Chef.
• Strong culinary skills with a passion for fresh, locally-sourced ingredients.
• Leadership abilities with a focus on teamwork and development.
• Excellent organisational skills and attention to detail.
• Ability to thrive under pressure and maintain composure in a busy kitchen.
• A commitment to delivering top-quality food and service.

Responsibilities

• Assist the Head Chef in managing all kitchen operations, ensuring quality, efficiency, and consistency.
• Contribute to menu development with creative and seasonal dishes.
• Lead and mentor the kitchen team, fostering a positive and collaborative environment.
• Oversee food preparation and cooking, ensuring all dishes meet our high standards.
• Maintain a safe, clean, and organised kitchen, complying with all health and safety regulations.
• Assist with ordering, inventory management, and food cost control.

Skills

Culinary skills

Leadership

Organisational skills

Ability under pressure

Customer-focused

Job description

The Scotsman Group is seeking a Chef to join our kitchen team in Scotland. You will work with the Head Chef to deliver exceptional dishes, maintain high standards, and lead a team of dedicated chefs in a fast-paced environment.

We value fresh, seasonal ingredients and a passion for food, with opportunities for development and flexible working arrangements within Scotsman Hospitality across Scotland.