Chef - High-Volume Catering for Outdoor Adventure

Manager; Swindon; On-site; GBP 29,000 - 35,000; Full time

Benefits offered by this job

Birthday off

Volunteering days

Pension

Wellbeing Hub access

Discounts at retailers

Job summary

PGL is seeking a Chef in Swindon, UK, to join a friendly catering team. You’ll prepare and cook nutritious meals for guests, manage stock and costs, and coach junior staff. The role offers a permanent, full-time contract with a focus on safety and quality.

You’ll work in a busy kitchen with a Friday/Saturday off most weeks outside peak season, and DBS/PVG checks are required for centre-based roles.

Qualifications

• Experience in high-volume catering environments.
• Excellent knowledge of food hygiene and allergen handling.
• Strong organisational and time-management skills.
• Ability to coach junior team members.

Responsibilities

• Food preparation and cooking for guests.
• Stock ordering and overall kitchen organisation.
• Cost control and waste management.
• Mentor and supervise junior team members.

Skills

High-volume catering

Food hygiene

Time management

Team coaching

Education

Level 3 Food Safety

Job description

PGL is seeking a Chef in Swindon, UK, to join a friendly catering team. You’ll prepare and cook nutritious meals for guests, manage stock and costs, and coach junior staff. The role offers a permanent, full-time contract with a focus on safety and quality.

You’ll work in a busy kitchen with a Friday/Saturday off most weeks outside peak season, and DBS/PVG checks are required for centre-based roles.