Chef - Elevate Dining with Precision & Teamwork

Brightstar Hospitality Management; Tyseley; On-site; GBP 24,000 - 32,000; Full time

Job summary

Brightstar Hospitality Management is seeking a Chef to join our team and deliver high-quality meals that delight guests. You will work with a collaborative kitchen crew to prepare, cook, and present plates to a consistently high standard, supporting smooth operations and an exceptional dining experience.

Qualifications include culinary training, strong cooking skills, and knowledge of food hygiene. The role may require late shifts and closing duties; a focus on food safety and guest satisfaction

Qualifications

• Strong cooking and food preparation skills.
• Ability to follow recipes and brand standards accurately.
• Good communication and teamwork abilities.
• Professional, calm, and focused under pressure.
• Organised and efficient in a fast-paced environment.
• Knowledge of food hygiene and safety standards.
• Understanding of dietary requirements and allergens (preferred).

Responsibilities

• Prepare and present dishes to high standards of taste and appearance.
• Maintain a clean, safe, and well-organised kitchen environment.
• Collaborate with the kitchen team to ensure efficient service.
• Support the delivery of a consistent and high-quality dining experience.
• Follow all hygiene and food safety procedures without compromise.

Skills

Cooking

Food safety

Teamwork

Brand standards

Communication

Education

Culinary training

Job description

Brightstar Hospitality Management is seeking a Chef to join our team and deliver high-quality meals that delight guests. You will work with a collaborative kitchen crew to prepare, cook, and present plates to a consistently high standard, supporting smooth operations and an exceptional dining experience.

Qualifications include culinary training, strong cooking skills, and knowledge of food hygiene. The role may require late shifts and closing duties; a focus on food safety and guest satisfaction