Chef du Partie

Providence Row; City Of London; Sur place; GBP 29 000 - 35 000; Plein temps

Résumé du poste

Providence Row in London is recruiting a Chef du Partie to join our catering team. This fixed-term role runs until 31 March 2027, full-time at 35 hours per week (7.30am–2.30pm). Salary is £31,672 and the post is based at The Dellow Centre, London E1 7SA.

The Chef will deliver a safe onsite catering service, preparing and serving meals to required standards while supporting daily kitchen operations. You will train catering trainees and coordinate volunteers and corporate groups supporting the

Qualifications

• Experienced chef with professional kitchen background.
• Strong food safety knowledge and practices.
• Ability to provide practical instruction and support to people with varying levels of experience.

Responsabilités

• Deliver a safe and effective onsite catering service, preparing and serving meals to agreed standards while supporting day-to-day kitchen operations.
• Provide instruction and supervision to catering trainees and coordinate volunteers and corporate groups supporting the kitchen.

Connaissances

Professional kitchen experience

Food safety knowledge

Staff training and supervision

Description du poste

Providence Row is recruiting a Chef du Partie to join our Catering Team. Founded in 1860, we are an established homelessness charity supporting people experiencing homelessness and rough sleeping in London.

This is a fixed-term role until 31 March 2027, full-time at 35 hours per week (7.30am–2.30pm), with a salary of £31,672. The role is based at The Dellow Centre, London E1 7SA, with auto-enrolment from day one into the People’s Pension.

The Chef will deliver a safe and effective onsite catering service, preparing and serving meals to agreed standards while supporting the effective day-to-day operation of the kitchen. The role will also provide practical instruction and supervision to catering trainees and coordinate volunteers and corporate groups supporting the kitchen.

We are looking for an experienced chef with professional kitchen experience, strong food safety knowledge and the ability to provide practical instruction and support to people with different levels of experience, confidence and support needs.