Chef de Partie — Seasonal Pub Kitchen, Fast-Paced

Fuller's; Metropolitan Borough of Solihull; Presencial; GBP 25.000 - 30.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

25% discount on food and drink

Discounted hotel stays

Access to My Fuller’s platform

Healthcare Cash Plan

Wagestream access

Full induction and training

Descripción de la vacante

Fuller’s is seeking a Chef de Partie to join our busy kitchen teams across our pubs. You’ll prepare fresh, seasonal dishes and work with a talented team in a fast-paced environment.

We offer a wide range of career paths, a supportive culture, ongoing training, and generous benefits including food and drink discounts, weekly tips, Wagestream access, and a Healthcare Cash Plan after one year.

Formación

• Pride in preparing fresh food made from seasonal, local ingredients.
• Excellent team collaboration and positive attitude.
• Interest in learning new cooking techniques and applying ideas to dishes.
• Happy to work in a fast-paced environment.

Conocimientos

Fresh ingredients

Team player

Willing to learn

Fast-paced environment

Descripción del empleo

Fuller’s is seeking a Chef de Partie to join our busy kitchen teams across our pubs. You’ll prepare fresh, seasonal dishes and work with a talented team in a fast-paced environment.

We offer a wide range of career paths, a supportive culture, ongoing training, and generous benefits including food and drink discounts, weekly tips, Wagestream access, and a Healthcare Cash Plan after one year.