Seasonal Menu Chef de Partie — Fast-Paced & Creative

Harri.com; Greater London; Hybride; GBP 17 000 - 22 000; Plein temps

Avantages offerts par ce poste

Career paths across pubs

Supportive environment

Growth opportunities

Food discount

Weekly tips

Hotel discounts

Benefits platform

Healthcare plan

Induction & training

Wagestream access

Résumé du poste

Fuller’s Red Lion Barnes in London is seeking a Chef de Partie to prepare fresh seasonal dishes in a fast-paced kitchen. You will work alongside talented chefs, contribute ideas, and help maintain high standards in a warm, welcoming setting.

We offer progression across Fuller’s pubs and hotels, a supportive team, ongoing training, generous food and drink discounts for you and your loved ones, tips paid weekly, access to My Fuller’s benefits, and induction plus Wagestream options.

Qualifications

• Experience as Chef de Partie in a busy kitchen.
• Passion for fresh seasonal produce.
• Strong team player with a positive attitude.

Description du poste

Fuller’s Red Lion Barnes in London is seeking a Chef de Partie to prepare fresh seasonal dishes in a fast-paced kitchen. You will work alongside talented chefs, contribute ideas, and help maintain high standards in a warm, welcoming setting.

We offer progression across Fuller’s pubs and hotels, a supportive team, ongoing training, generous food and drink discounts for you and your loved ones, tips paid weekly, access to My Fuller’s benefits, and induction plus Wagestream options.