Chef de Partie — Seasonal Menu & Kitchen Excellence

Manpower UK; Chinnor; On-site; GBP 32,000 - 34,000; Full time

Benefits offered by this job

Live-in option

Car parking on site

Job summary

Manpower Recruitment is seeking a Chef De Partie for a full-time permanent role in a well-established restaurant in Chinnor, Oxfordshire. The role covers 5/7 days with flexibility for weekends, evenings and mornings, and pays £32,000-£34,000 per annum plus a service charge up to £3,000 annually.

Live-in option available for a fee; car parking on site and a need to drive. Sunday lunch shifts only, with one extra evening off per week and split shifts between shifts.

Qualifications

• Experience as Chef de Partie in a high-volume kitchen.
• Willingness to work weekends, evenings and mornings as required.
• Must drive and be able to commute to Chinnor, Oxfordshire.

Responsibilities

• Prepare, cook and plate meals to the Head Chef's standards.
• Assist in development and design of seasonal menus.
• Monitor food quality, taste and presentation before service.
• Control food costs and reduce waste while maintaining safety and hygiene.

Skills

Chef de Partie

Food preparation

Menu development

Cost control

Hygiene

Job description

Manpower Recruitment is seeking a Chef De Partie for a full-time permanent role in a well-established restaurant in Chinnor, Oxfordshire. The role covers 5/7 days with flexibility for weekends, evenings and mornings, and pays £32,000-£34,000 per annum plus a service charge up to £3,000 annually.

Live-in option available for a fee; car parking on site and a need to drive. Sunday lunch shifts only, with one extra evening off per week and split shifts between shifts.