Chef de Partie - Seasonal, Ingredient-Driven Kitchen Leader

Granger & Co.; Greater London; On-site; GBP 35,000 - 37,000; Full time

Benefits offered by this job

Real work-life balance

Holiday after two years + extra day

Wellbeing support

Staff meals

50% off dining

Cycle to work

Enhanced maternity pay

Learning opportunities

Job summary

Granger & Co. in London is seeking a skilled Chef de Partie to join our restaurant family. You’ll take ownership of your section, cooking fresh, ingredient-led dishes with precision and care. Expect a busy kitchen, supportive senior chefs, and opportunities to influence seasonal menu changes.

We value calm, organised professionals who communicate well and lead by example. This full-time role offers real work-life balance and a friendly, inclusive culture.

Qualifications

• Calm, organised and confident in a busy kitchen.
• Collaborative team player with strong communication.

Responsibilities

• Own your section and cook high-quality, ingredient-led dishes.
• Maintain high standards of prep and plating and keep your station organised.
• Work with senior chefs and contribute to seasonal menu changes.
• Support junior team members with generosity and patience.

Skills

Calm & organised

Confident in kitchen

Team player

Good communication

Job description

Granger & Co. in London is seeking a skilled Chef de Partie to join our restaurant family. You’ll take ownership of your section, cooking fresh, ingredient-led dishes with precision and care. Expect a busy kitchen, supportive senior chefs, and opportunities to influence seasonal menu changes.

We value calm, organised professionals who communicate well and lead by example. This full-time role offers real work-life balance and a friendly, inclusive culture.