Chef de Partie — Precision & Creativity (Mayfair)

Compass Group UK; Bridgnorth; Vor Ort; GBP 19.000 - 28.000; Vollzeit

Benefits dieser Stelle

Personal Development and Training

Life assurance scheme

Pension scheme

Holiday allowance

Wellbeing strategy and EAP

Healthcare Support App

Family friendly support

Holiday purchase scheme

Regular social events

Volunteering days

Recognition schemes

Long service awards

Discount vouchers

Zusammenfassung

Vacherin is seeking a Chef de Partie to join a high-calibre hospitality team in Mayfair, London. The role offers a rate of pay at £16.73 per hour with a Monday–Friday shift pattern from 7:00 to 17:30 (40 hours weekly), with flexibility for evenings during events.

You will support senior chefs, manage your section, and ensure top-quality food for 250–300 covers daily, while upholding food safety and hygiene standards.

Qualifikationen

• Previous experience as a Chef de Partie in a busy catering or hospitality environment.
• Ability to work independently and manage workload with minimal supervision.
• Strong organisational and time management skills.
• A proactive, reliable, and flexible approach to work.
• Comfortable working within a small team and building positive working relationships.
• Passion for delivering high-quality food and excellent customer service.

Aufgaben

• Support the Head Chef and Sous Chef in delivering a high-quality retail food offer.
• Take responsibility for managing your section independently, ensuring consistent food quality and presentation.
• Assist in producing fresh, appealing food for 250-300 covers per day.
• Maintain high standards of food safety, hygiene, and kitchen cleanliness at all times.
• Work effectively within a small kitchen team, contributing to a positive and collaborative environment.
• Support stock control, ordering, and minimising food waste.
• Demonstrate flexibility and reliability to meet the needs of a busy Monday to Friday operation.
• Act as a team player, providing support across all areas of the kitchen when required.
• Ensure all food is prepared and served in line with company standards and customer expectations.

Kenntnisse

Experience as Chef de Partie

Independent working

Organisation & time management

Proactive & flexible

Teamwork & relationship building

Customer service

Jobbeschreibung

Vacherin is seeking a Chef de Partie to join a high-calibre hospitality team in Mayfair, London. The role offers a rate of pay at £16.73 per hour with a Monday–Friday shift pattern from 7:00 to 17:30 (40 hours weekly), with flexibility for evenings during events.

You will support senior chefs, manage your section, and ensure top-quality food for 250–300 covers daily, while upholding food safety and hygiene standards.