Chef De Partie - Papa Johns

Butlin's; King's Lynn; On-site; GBP 22,000 - 30,000; Full time

Job summary

Join Butlin's as a Chef de Partie and play a key role in delivering exceptional food experiences. You'll manage a section of the kitchen, supervise junior chefs, and ensure high standards in food safety and presentation. If you're passionate about cooking and leading a team, this full-time role is perfect for you, with opportunities for professional development in a vibrant environment.

Benefits

Accommodation may be provided for those relocating

Qualifications

• Experience in a similar role is essential.
• Ability to manage a team of junior chefs.
• Proactive approach to improving kitchen processes.

Responsibilities

• Manage daily operations in your kitchen section.
• Prepare and cook dishes according to set recipes.
• Oversee and mentor junior chefs to ensure standards are met.

Skills

Leadership

Adaptability

Food Safety Awareness

Team Management

Education

Level 3 Food Safety Qualification

Job description

About The Role

As a Chef de Partie, you will assist the Sous Chef & Head Chef in delivering the Butlins food propositions.

You will be responsible for a specific section of the kitchen, ensuring the safe preparation, cooking, and presentation of dishes according to set recipes and brand standards.

In this role, you will oversee and manage small teams of commis chefs, ensuring the delivery of food in compliance with food safety policies. You will be enrolled in our award-winning Butlins Chef Academy to develop your skills in a fun and educational environment, supporting your progression to more senior roles.

Key responsibilities include managing daily operations in your section, maintaining a clean and safe workstation, leading and mentoring junior chefs, and ensuring adherence to health and safety regulations.

You will also prepare and cook dishes according to approved recipes, complete daily food diaries, and assist in controlling budget margins with guidance from the Head Chef and Sous Chef.

We seek individuals with experience at a similar level, who are hardworking, reliable, and proactive in seeking improvements. Enthusiasm, energy, and a positive attitude are essential, along with a Level 3 Food Safety qualification and leadership skills in a fast-paced environment.

This full-time, permanent role offers 35 guaranteed hours per week, with shifts between 7am and 12 midnight, including weekends and late finishes. Accommodation may be provided for those relocating.

Join Butlin's and be part of a culture focused on creating fun, excitement, and memorable experiences for guests. If you enjoy creating smiles, getting involved, and caring for your team, this could be the perfect opportunity for you.