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Maybourne Group is seeking a talented Chef de Partie for the Hélène Darroze kitchen at The Connaught, a 5-Star Deluxe hotel in London. You will work with the Sous and Junior Sous, delivering exceptional dishes with the finest ingredients in a fine dining environment.
You will train Demi and Commis chefs, maintain high standards, and contribute to the team’s reputation in luxury hospitality. Michelin experience is highly desirable, and you should bring elegance, calm, and a passion for excellence.
Maybourne Group is seeking a talented Chef de Partie for the Hélène Darroze kitchen at The Connaught, a 5-Star Deluxe hotel in London. You will work with the Sous and Junior Sous, delivering exceptional dishes with the finest ingredients in a fine dining environment.
You will train Demi and Commis chefs, maintain high standards, and contribute to the team’s reputation in luxury hospitality. Michelin experience is highly desirable, and you should bring elegance, calm, and a passion for excellence.