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Glendola Leisure's London Central Kitchen in Westminster is seeking an experienced Chef de Partie to lead service on the pass or cook line, delivering high-quality dishes and presentation. You will work with the Kitchen Supervisor and General Manager to maintain high standards of preparation, cleanliness and portion control, while supporting stock monitoring and waste reduction.
We offer flexible shifts, weekend work, and a competitive hourly rate of £13-£15.61 with additional service-charge
Glendola Leisure's London Central Kitchen in Westminster is seeking an experienced Chef de Partie to lead service on the pass or cook line, delivering high-quality dishes and presentation. You will work with the Kitchen Supervisor and General Manager to maintain high standards of preparation, cleanliness and portion control, while supporting stock monitoring and waste reduction.
We offer flexible shifts, weekend work, and a competitive hourly rate of £13-£15.61 with additional service-charge