Chef de Partie - Live in option

Hall & Woodhouse - West Region; Exeter; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading pub group is seeking a Chef de Partie for Cranberry Farm near Exeter. Join a team focused on quality, sustainability, and a positive work-life balance, offering competitive pay, accommodation options, and career development opportunities. This position is ideal for passionate chefs ready to thrive in a supportive kitchen environment.

Benefits

60% off meals on duty

Free chef uniform and kitchen shoes

Training and career development opportunities

Accommodation available at £74.62 pw

Sensible work-life balance

Qualifications

• Experienced in a busy kitchen environment as Chef de Partie.
• Skilled with precise specifications for cooking and presentation.
• Trained in food safety and hygiene regulations.

Responsibilities

• Run a section in the kitchen during busy services.
• Inspire and support colleagues as a team player.
• Ensure compliance with food safety and sustainability practices.

Skills

Food Knowledge

Team Player

Compliance and Sustainability

Food Safety

Education

Chef de Partie Experience

Job description

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Chef, Premium Pub - Live in available + Tips + 60% off meals + Sunday Times Best Places to Work ....

Fabulous Cranberry Farm - Near to Exeter

Part of the Hall & Woodhouse family of exceptional community food pubs and situated in the heart of Cranbrook within easy reach of Exeter, the Cranberry Farm is the perfect example of a traditional pub. Built in 2017 in the style of a Devon farmhouse with attached barn, the pub is the only building on the Cranbrook development with chimneys, in order to service its beautiful open fireplaces. With a beautiful terraced garden, as well as regular events, the Cranberry Farm really is a pub for all seasons and occasions.

We are boosting our kitchen and have a vacancy for an experienced CDP, Section or Line chef to join our wonderful team.

Your rewards as a Chef with our team:

• A sensible work life balance with 5 days working 2 days off
• Pay of £13.55 per hour
• Pay further boosted by a share of tips, and extra rewards for outstanding performance
• Job security with consistent hours in permanent or seasonal contracts
• A full package of lifestyle benefits
  
  in a business with sustainability at it's core
• 60% off meals on duty, free chef uniform and kitchen shoes
• Great training and career development opportunities -a Sunday Times best places to work company
• Pathway to Level 3 professional Production Chef apprenticeship, subject to meeting entry conditions
• Accommodation at a cost of £74.62 pw if required (subject to availability)
• A warm and friendly welcome and all the support you need to succeed
  

Apply if you are:

• A highly organized Chef de Partie who cares about your craft
• Skilled and experienced with a good food knowledge
• Able to run a section working to precise specifications for cooking and presentation
• Trained in food safety and hygiene regulations including allergens
• A real team player able to inspire and support colleagues
• A chef that enjoys the buzz of a busy service
• Diligent about compliance and sustainability
• Looking for a great chef job for the season and beyond
• Up for the challenge with a clear focus on teamwork and the guest

Previous experience and knowledge of the Chef de Partie role in a busy kitchen is essential.

If you care about what you do, strive to be the best version of yourself, enjoy being part of a team and have the drive and commitment to thrive in a busy, exciting and rewarding kitchen... apply now:

CDP, Commis, Section Chef, Line Chef, Sous