Chef de Partie

Bistrot Pierre - South Team Member; Plymouth; On-site; GBP 40,000 - 60,000; Full time

Job summary

Join a dynamic team as a Chef de Partie at a leading bistro in Plymouth, where you'll play a crucial role in delivering great food and experiences. Enjoy benefits like 50% off food and access to financial wellbeing tools while developing your culinary skills in a supportive environment.

Benefits

50% discount off food

Attractive service charge

Access to Wagestream

Discounted hotel room rates

Discounts on meals and wines

24/7 employee assistance programme

Staff nights out

Length of service awards

Future Leaders course for development

Qualifications

• Experience in a kitchen environment.
• Ability to meet service and product delivery standards.
• Knowledge of food safety and hygiene standards.

Responsibilities

• Prepare food in your designated area to meet high service standards.
• Assist front and back house teams for efficient restaurant operation.
• Conduct daily health and safety checks.

Skills

Food Preparation

Health and Safety Compliance

Team Support

Job description

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We currently have a wonderful opportunity to join our dynamic team as a Chef de Partie. Every member of our Bistrot team plays an integral part in delivering the best possible experience for our guests. We pride ourselves on our welcoming and inclusive environment for our employees to excel and develop in their roles.

- Treat your friends and family to an unlimited 50% discount off our food at any of our Bistrots.

- Enjoy an attractive service charge on top of your competitive hourly pay rate.

- Sign up to the financial wellbeing platform Wagestream, which allows you to track your earnings, access your wages before payday, set up savings, and provides a financial health score checker.

- Benefit from discounted room rates at our two hotels.

- Receive discounts on selected dishes on shift, and wines at cost price.

- We take well-being seriously, so you’ll have access to our 24/7 employee assistance programme.

- Participate in fantastic staff nights out and enjoy daily and monthly incentives during shifts.

- Win annual company rewards, including holiday vouchers for you and your loved ones.

- Take part in our Future Leaders course for bespoke career development.

- Receive length of service awards.

What will the role of Chef de Partie involve?

• Consistently achieve service and product delivery standards.
• Be responsible for food preparation in your designated area.
• Support front of house and back of house teams to ensure effective and efficient restaurant operation.
• Carry out daily health and safety checks.
• Evaluate additional food requirements for the day’s menu.