Chef de Partie - Live In

The Coniston Inn

Coniston

On-site

GBP 26,000 - 34,000

Full time

14 days+
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Benefits offered by this job

Colleague accommodation
50% off food at Inns
1/3 off room bookings
Stay for £1 in Jan–Mar
Birthday paid holiday
Employee assistance programme

Job summary

The Coniston Inn, a traditional Lakeland pub with rooms, seeks a Chef de Partie to join its busy kitchen. You’ll take full responsibility for your section and ensure high standards of presentation and taste.

You will oversee food safety, storage and compliance with legislation, collaborating with kitchen, front-of-house and management to deliver exceptional service under pressure. Colleague accommodation is provided; the team offers 50% off food, room-booking discounts, and other staff perks,

Qualifications

  • Experience in a similar chef role.
  • Genuine passion for food.
  • Ability to work under pressure while maintaining high standards.

Responsibilities

  • Deliver exceptional food service from start to finish.
  • Oversee food safety, storage and compliance with legislation and company policy.
  • Collaborate with kitchen, front-of-house and management teams to maintain high standards.
  • Prepare food items timely and maintain a clean working station.

Skills

Attention to detail
Strong communication
Time management
Organizational skills

Job description

What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do.

The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth, , and honesty, all with the goal of Making People Happy.

How we say thank you!

  • Celebrate your birthday with an extra paid holiday.
  • Build your future with support from our Lead-Inn development program.
  • Take the time you need to rest and recharge; Paid Breaks are on us.
  • Enjoy 50% off food at any of our Inns
  • Relax with a stay at any of our Inns during January, February, and March for just £1.
  • Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.
  • Experience a spontaneous trip away with £50 on same day bookings
  • It’s not just for you—your loved ones can enjoy 15% off bed and breakfast too!
  • 24/7 confidential support is always there when you need it with our Employee Assistance Programme
  • Tronc (…that’s tips to me and you)
  • Contribute to a company that gives back through our Give-inn back scheme
  • Join an award-winning team recognised as the Best Pub Employer at the Publican Awards.

Located on the shores of Coniston Water, this classic Lakeland slate building offers sensational views of the lake and surrounding fells. Recently restored to its former glory, it stands as a stunning landmark with the tranquil waters just a short walk away, providing the perfect backdrop for those looking to enjoy the natural beauty of the Lake District.

You'll Fit Right Inn

As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount. With experience in a similar role and a genuine passion for food, you’ll take full responsibility for your section, delivering exceptional food service from start to finish.

You will oversee food safety, storage, and compliance with legislation and company policy, working closely with the team to maintain high standards. Strong communication, time-keeping, and organizational skills are key as you collaborate with kitchen staff, front-of-house, and management teams. You’ll work efficiently under pressure, preparing food items timely and maintaining a clean working station.

If you’re passionate about delivering quality food and thrive in a fast-paced environment, we think you’ll fit right inn...

This role allowed Tele to learn from those around her, gaining valuable experience and expanding her knowledge in the kitchen.

This role comes with the added benefit of colleague accommodation.

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