Chef de Partie — Lakeside Pub Kitchen Lead

The Wateredge Inn; Ambleside; On-site; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Extra paid holiday

Lead-Inn development program

Paid breaks

50% off food

Room bookings discount

£50 on same day bookings

15% off bed and breakfast

Employee Assistance Programme

Give-inn back scheme

Award-winning employer

Job summary

The Wateredge Inn in Ambleside sits beside Lake Windermere, offering a stunning lakeside setting and a buzzing kitchen. As Chef de Partie, you'll be at the heart of our kitchen, delivering well-presented dishes and taking full responsibility for your section.

You will oversee food safety, storage and compliance with legislation, working closely with the team to maintain high standards. You’ll collaborate with kitchen, front-of-house and management, staying calm under pressure to ensure timely,

Qualifications

• With experience in a similar role and a genuine passion for food, you'll take full responsibility for your section.
• Strong communication, time-keeping, and organizational skills are key.

Responsibilities

• You'll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount.
• You will oversee food safety, storage, and compliance with legislation and company policy, working closely with the team to maintain high standards.
• Strong communication, time-keeping, and organizational skills are key as you collaborate with kitchen staff, front-of-house, and management teams.
• You'll work efficiently under pressure, preparing food items timely and maintaining a clean working station.
• If you're passionate about delivering quality food and thrive in a fast-paced environment, we think you'll fit right inn...

Job description

The Wateredge Inn in Ambleside sits beside Lake Windermere, offering a stunning lakeside setting and a buzzing kitchen. As Chef de Partie, you'll be at the heart of our kitchen, delivering well-presented dishes and taking full responsibility for your section.

You will oversee food safety, storage and compliance with legislation, working closely with the team to maintain high standards. You’ll collaborate with kitchen, front-of-house and management, staying calm under pressure to ensure timely,