Chef de Partie — Growth, Fresh Food & Weekly Pay

Hydes Brewery Ltd; Greater Manchester; On-site; GBP 16,000 - 23,000; Part time

Benefits offered by this job

Weekly pay

Discounts Platform

GP access 24/7 online

paid breaks

uniform or allowance provided

50% discount off food for up to 6

50% off accommodation

pension plan

employee assistance programme

Job summary

Hydes Brewery Ltd is seeking a Chef de Partie for their established pub in Greater Manchester. You will deliver exceptional food, support seasonal menus and daily specials, and work in a friendly, team-focused environment.

The role offers part-time hours (up to 40-48 hours across 5 days), weekly pay, and a development programme with funded hospitality qualifications and progression opportunities within a growing portfolio of Hydes pubs and hotels.

Qualifications

• Previous experience, preferably in a fresh food environment.

Responsibilities

• Deliver excellent food standards and seasonal menus and daily specials in a friendly, supportive environment.
• Support Sous and Head Chef with food ordering, stock management and maintaining a 5-star rating.

Job description

Hydes Brewery Ltd is seeking a Chef de Partie for their established pub in Greater Manchester. You will deliver exceptional food, support seasonal menus and daily specials, and work in a friendly, team-focused environment.

The role offers part-time hours (up to 40-48 hours across 5 days), weekly pay, and a development programme with funded hospitality qualifications and progression opportunities within a growing portfolio of Hydes pubs and hotels.