Chef de Partie Full Time

TN United Kingdom; London; On-site; GBP 22,000 - 30,000; Full time

Job summary

An established industry player invites you to join their vibrant team as a Chef de Partie. This role is perfect for someone passionate about creating delicious dishes using fresh, seasonal ingredients. You'll thrive in a supportive environment that values individuality and teamwork. Enjoy a variety of perks, including discounts at pubs and hotels, access to health services, and opportunities for continuous growth. If you're ready to take your culinary skills to the next level and work in a dynamic setting, this is the perfect opportunity for you.

Benefits

25% discount on food and drink

Access to online benefits platform

Healthcare Cash Plan

Discounted hotel stays

Weekly tips

Induction and training

Wagestream earnings access

Qualifications

• Pride in preparing fresh food with seasonal, local ingredients.
• Interest in learning new cooking techniques.

Responsibilities

• Support and work alongside talented chefs.
• Prepare fresh food in a fast-paced environment.

Skills

Teamwork

Cooking Techniques

Positive Attitude

Pride in Food Preparation

Job description

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.

A delightful pub in Kensington, The Scarsdale Tavern's fine food and peaceful ambience have made it one of the best places to drink in the area. With great food and real ales, it's an excellent place to take it easy for a few hours and watch the world go by.

What we can offer you:

1. An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
2. Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
3. Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
4. 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
5. A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
6. Discounted hotel stays at hotels in the Fuller’s Family.
7. Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
8. Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
9. Full induction and training.
10. The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Chef de Partie:

1. Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
2. Support and work alongside talented chefs.
3. Interest in learning new cooking techniques and putting ideas into dishes.
4. An excellent team player with a positive attitude.
5. Happy to work in a fast-paced environment.