Chef de Partie — Front‑Stage Dining & Career Growth

Umbel Restaurants; Willenhall; On-site; GBP 28,000 - 36,000; Full time

Benefits offered by this job

Staff Discounts across the group

Meals on Duty

Family Discounted Rate

Bike2Work Scheme

Calm App Premium

Employee Assistance Programme

Employee Referral Scheme

Ongoing Training & Career Development

Significant progression opportunities跨

Support with industry qualifications

Job summary

Aulis London, the Michelin-starred chef’s table in Soho, is seeking a Chef de Partie to join a small, focused team under Head Chef Charlie Tayler. You will deliver an exceptional and interactive dining experience as chefs cook and serve directly in front of guests.

The menu evolves constantly, no two days are the same, and there are significant progression opportunities across the group with a range of staff benefits and development opportunities available.

Qualifications

• Backgrounds in quality kitchens.
• Confident engaging with diners.
• Eager to grow within a developing restaurant group.

Responsibilities

• Cook and prepare dishes as Chef de Partie.
• Deliver an exceptional and interactive dining experience for guests.
• Support the Head Chef and team during service.

Skills

Cooking

Guest interaction

Teamwork

Kitchen experience

Job description

Aulis London, the Michelin-starred chef’s table in Soho, is seeking a Chef de Partie to join a small, focused team under Head Chef Charlie Tayler. You will deliver an exceptional and interactive dining experience as chefs cook and serve directly in front of guests.

The menu evolves constantly, no two days are the same, and there are significant progression opportunities across the group with a range of staff benefits and development opportunities available.