Chef de Partie — Fresh Seasonal Cooking & Growth

Bel & The Dragon Wendover; Wendover; On-site; GBP 25,000 - 32,000; Full time

Benefits offered by this job

Discount on food & drinks

Weekly tips

Wagestream access

My Fuller’s benefits

Job summary

Bel & The Dragon Wendover is seeking a Chef de Partie to join our kitchen team. You will prepare fresh dishes using seasonal local ingredients and work closely with our skilled chefs. A fast-paced environment offers opportunities to learn and grow within the Fuller’s family.

We value pride in quality, teamwork, and a positive attitude, with induction and ongoing training to support your development and career in hospitality.

Qualifications

• Pride in preparing fresh, seasonal dishes.
• Collaborate with talented chefs to execute recipes.
• Willingness to learn new cooking techniques and apply ideas.

Responsibilities

• Prepare and present fresh dishes using seasonal local ingredients.
• Work with senior chefs to develop recipes and maintain kitchen standards.
• Maintain cleanliness and food safety in line with regulations.
• Assist with menu planning and kitchen efficiency to support service.

Skills

Fresh food preparation

Seasonal ingredients

Team player

Fast-paced environment

Willingness to learn

Job description

Bel & The Dragon Wendover is seeking a Chef de Partie to join our kitchen team. You will prepare fresh dishes using seasonal local ingredients and work closely with our skilled chefs. A fast-paced environment offers opportunities to learn and grow within the Fuller’s family.

We value pride in quality, teamwork, and a positive attitude, with induction and ongoing training to support your development and career in hospitality.