Chef de Partie — Fresh Pub Kitchen, Career Growth & Perks

Metropolitan Pub Company; Acton; On-site; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Pension contribution

Career development

Staff discounts across brands

Family-friendly policies

Menopause Friendly Employer

Greene King Inns & hotels discounts

Refer a friend bonus up to £1,500

Wage access (Stream)

Job summary

Metropolitan Pub Company is seeking a Chef de Partie at our Acton pub, focusing on fresh ingredients and high-quality dishes. You will join a busy kitchen, maintain cleanliness and safety, and work with a supportive team to deliver excellent meals to guests.

We offer progression across our brands, pension contributions, and extensive staff discounts, with a commitment to training and development and flexible benefits for eligible colleagues.

Qualifications

• Be primarily responsible for preparing, cooking, and presenting high-quality dishes.
• Have experience in maintaining kitchen and food safety standards.
• Communicate clearly with your team in order to provide high-quality dishes to guests on time.

Skills

Quality dishes

Food safety

Team communication

Job description

Metropolitan Pub Company is seeking a Chef de Partie at our Acton pub, focusing on fresh ingredients and high-quality dishes. You will join a busy kitchen, maintain cleanliness and safety, and work with a supportive team to deliver excellent meals to guests.

We offer progression across our brands, pension contributions, and extensive staff discounts, with a commitment to training and development and flexible benefits for eligible colleagues.