Chef de Partie — Fresh, Fast-Paced Kitchen Pro

Cotswolds Inns & Hotels; Moreton-in-Marsh; On-site; GBP 26,000 - 36,000; Full time

Benefits offered by this job

Food & drink discounts for you and/or4

Weekly tips on hourly pay

Discounted hotel stays

Online benefits platform access

Healthcare Cash Plan after 1 year

Full induction and training

Wagestream earnings access

Job summary

Cotswold Inns & Hotels is seeking a Chef de Partie to join our Manor House Hotel team in Moreton-in-Marsh. You’ll prepare fresh, seasonal dishes and collaborate with a talented culinary team to deliver memorable dining experiences for our guests.

We value pride in quality, speed, and a willingness to learn new techniques. In return, you’ll enjoy structured induction, career growth, and staff benefits as part of our close-knit family.

Qualifications

• Experience preparing fresh food from seasonal ingredients.
• Strong team collaboration and communication.
• Willingness to learn new cooking techniques and adapt to menus.

Skills

Seasonal ingredients

Team player

Learning new techniques

Fast-paced environment

Passion for fresh produce

Job description

Cotswold Inns & Hotels is seeking a Chef de Partie to join our Manor House Hotel team in Moreton-in-Marsh. You’ll prepare fresh, seasonal dishes and collaborate with a talented culinary team to deliver memorable dining experiences for our guests.

We value pride in quality, speed, and a willingness to learn new techniques. In return, you’ll enjoy structured induction, career growth, and staff benefits as part of our close-knit family.