Chef De Partie - Croydon

LGH - Best Western; Greater London; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a vibrant culinary team as a Chef de Partie at a premier hotel in Croydon! This role offers the chance to showcase your culinary skills while leading a dedicated kitchen section. You'll be responsible for preparing exquisite dishes, maintaining high standards of cleanliness, and ensuring guest satisfaction. With opportunities for professional growth and a supportive team environment, this is an exciting chance to make your mark in the hospitality industry. Enjoy benefits like employee discounts and health support while working in a dynamic and fast-paced kitchen setting.

Benefits

Employee discounts across hotel portfolio

Shopping discounts

Health benefits

Free meals on duty

Free parking

Team recognition

Wellbeing support

Cycle-to-work scheme

Qualifications

• Experience as a Chef de Partie or in a similar role.
• Ability to work under pressure and maintain high standards.

Responsibilities

• Prepare and cook high-quality dishes with precision.
• Manage and oversee a specific section of the kitchen.
• Ensure all dishes are presented to the highest standards.

Skills

Culinary Skills

Leadership

Communication Skills

Attention to Detail

Knowledge of Health and Safety Regulations

Education

Culinary Arts Degree

Food Safety Certification

Job description

Chef De Partie - Croydon

Location: London Croydon Aerodrome Hotel, Signature Collection Hotel by Best Western

The Opportunity

Join Our Culinary Dream Team as a Chef de Partie!

Are you a culinary artist with a passion for perfection? We're looking for a talented and enthusiastic Chef de Partie to bring their skills to our vibrant kitchen. If you thrive in a fast-paced environment and love creating culinary masterpieces, this is the role for you!

Responsibilities:

1. Culinary Excellence: Prepare and cook high-quality dishes with precision and flair, ensuring every plate is a work of art.
2. Leadership: Manage and oversee a specific section of the kitchen, guiding and training junior team members.
3. Standards: Maintain a clean and hygienic work environment, setting the benchmark for kitchen cleanliness.
4. Presentation: Ensure all dishes are prepared and presented to the highest standards.
5. Safety: Adhere to health and safety regulations at all times.

Why You'll Love This Role:

• Lead and inspire your section as a culinary leader.
• Work alongside a passionate and supportive team.
• Opportunities for personal and professional growth.
• Contribute to memorable guest dining experiences.

Benefits include:

• Employee discounts across our hotel portfolio.
• Shopping discounts, travel, holidays, and more.
• Eye care, legal & financial advice, counseling sessions.
• Health benefits, cycle-to-work scheme, wellbeing support.
• Free meals on duty, free parking, team recognition.

Ideal Candidate:

• Experience as a Chef de Partie or similar role.
• Passion for food and attention to detail.
• Ability to work under pressure.
• Excellent communication skills.
• Knowledge of health and safety regulations.

If you're a talented Chef de Partie seeking a new challenge and committed to delivering exceptional culinary experiences, we want to hear from you!

About the Hotel:

The London Croydon Aerodrome Hotel, part of the Signature Collection by Best Western, offers a prime location with easy access to central London and nearby attractions like Chessington World of Adventures and Thorpe Park.

It features 110 bedrooms, wedding and event facilities, catering to both leisure and business travelers.

About LGH Hotels Management:

We are a growing hospitality company with 42 hotels across the UK, including brands like Crowne Plaza, Holiday Inn, and Best Western. Join us and help shape the future of hospitality in the UK.