Chef de Partie — Creative Kitchen, Great Hours & Perks

Wilson Vale; Tottenham; On-site; GBP 26,000 - 30,000; Full time

Benefits offered by this job

Work-life balance

Career development

Craft Works training

Paid training

Employee Assistance

Online benefits

Birthday off after 1 year

Enhanced Maternity Pay

Job summary

Wilson Vale is seeking a Chef de Partie for one of its workplace restaurants in London. This permanent role is 40 hours/week, Monday to Friday, with shifts from 7:00 to 16:30. You will work closely with Senior Chefs to deliver fresh, seasonal dishes made from scratch and ensure high standards across service.

You’ll contribute to menu development, share your culinary flair, and help maintain a welcoming kitchen environment that supports great food and hospitality experiences.

Qualifications

• NVQ level 2 or equivalent in food safety or catering.
• Excellent customer service and food quality focus.
• Ability to work a busy kitchen and maintain standards.

Responsibilities

• Prepare and cook dishes to high standards.
• Work with Senior Chefs to create weekly menus.
• Maintain cleanliness and hygiene across the kitchen.
• Support stock control and reduce food waste.
• Contribute to a positive guest dining experience.

Skills

People skills

Food hygiene knowledge

Culinary skills

Organisational skills

Communication skills

Teamwork

UK work eligibility

Education

NVQ Level 2 or equivalent

Job description

Wilson Vale is seeking a Chef de Partie for one of its workplace restaurants in London. This permanent role is 40 hours/week, Monday to Friday, with shifts from 7:00 to 16:30. You will work closely with Senior Chefs to deliver fresh, seasonal dishes made from scratch and ensure high standards across service.

You’ll contribute to menu development, share your culinary flair, and help maintain a welcoming kitchen environment that supports great food and hospitality experiences.